Verm-X for Poultry
When your gallinaceans' intestines need extra support, offer Verm-X in granular or liquid form. This herbal blend contains, among other things, garlic, cinnamon, cayenne pepper and elecampane. Garlic softens intestinal contents and supports healthy intestinal flora. Cayenne pepper helps boost other ingredients, including cinnamon, a spice that aids digestion. Elecampane is a plant that promotes the resistance of the intestines.
Dosage of granules
Per bird, add 2.5 g of Verm-X pellets to the food, for 3 consecutive days. Repeat every 4 weeks. A pod is supplied with each packaging.
 
Composition
Allium sativum (garlic), Cinnamomum zelandicum (cinnamon), Gallium aperine (crackberry), Capsicum minimum (cayenne pepper), Mentha piperita (peppermint), Urtica dioica (nettle), Picrasma excelsa (cayenne quinine), Foeniculum vulgare ( fennel), Ulmus fulva (smooth elm), Thymus vulgaris (thyme) and Inula helenium (elecampane).